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Barbecue cooking Barbecuing Cooking (Relishes) Dips (Appetizers) Jam Outdoor cooking Salsas (Cooking) SaucesFilter By Genres
Cookbooks.Filter By Subjects
Barbecue cooking Barbecuing Cooking (Relishes) Dips (Appetizers) Jam Outdoor cooking Salsas (Cooking) SaucesFilter By Genres
Cookbooks.France, Christine.
Format: text
Publisher / Publication Date: Hermes House 2011
Copies Available at Woodmere
1 available in Oversize, Call number: OVS 641.814 FRASummary: Over 200 recipes for outdoor eating. Includes dishes for all kinds of barbecue events, from family meals to entertaining, including savory and sweet barbecue recipes, new ideas for salads and accompaniments, and imaginative salsas, dips and marinades. -- Adapted from back cover.
Format: text
Publisher / Publication Date: Hermes House 2003
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5784 BARAtkinson, Catherine
Format: text
Publisher / Publication Date: Hermes House 2006
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.814 ATKchat loading...